ITTN’s Carrie Day was out and about in Co. Dublin yesterday, visiting agents, delivering yummy treats and chatting about the latest booking trends and emerging destinations in 2024. The first port of call was JustSplit Kilnamanagh, where branch manager Leonie Dale advised that the usual Irish holidaymaker favourites, such as Spain, Portugal and Italy, are their top selling destinations so far in 2024. Cruising, with its ease and convenience, has been, and continues to be, one of their most requested holiday types.  Eme Lorraine Quinn of The Travel Suite reported that Sri Lanka is a very popular destination this year, especially amongst honeymooners and families. The South Asian country’s rich culture, sandy beaches and incredible wildlife appeals to a wide demographic and continues to grow as an ‘alternative’ destination. Meanwhile, Sandra Mooney (The Travel Suite) commented that as the mercury rises in Mediterranean and UAE during the summer months, more and more customers are heading north, to the Nordic countries instead, opting for multi-centre holidays. With direct flights to Bergen from Dublin with Wideroe , Norway is fast becoming a rising destination for Irish holidaymakers. Bergen is also heating up as a destination for the cruise industry as reported by Shane Cullen here: Ponant Sails to “the Heart of the Fjords” – Bergen in Norway | ittn.ie Emer and Ita of Travel Times recently attended the Norway Trade Event in the Iveagh Gardens Hotel, see here for further news about other parts of Norway made accessible by the Wideroe direct flights: From Cold to Cool – Norway Trade Event in The Iveagh Garden Hotel | ittn.ie Donna Kenny (Tour America/ Travel Suite) also advised that Las Vegas ‘ newest attraction, The Sphere , is drawing lots of Irish holidaymakers, as Dublin’s own U2 take up residency! Cruising is also a staple in their bookings as the team geared up for an MSC Cruises consumer event, attended by Suzanne and Alana last night. Marek Maslowiec of Oroko Travel showed off their new consumer brochure which is brimming with luxurious destinations such as Mauritius , Maldives , Galapagos , Botswana and Costa Rica , to name a small few. Stay tuned for more industry insights as Carrie gets out and speaks with the trade over the coming weeks and months!

Maria Uchoa from Travel2Ireland recently spent a long weekend in Istanbul, Türkiye, as a guest of the Turkish Tourism Board, UK. Over three days, she immersed herself with fellow guests in exploring the city, savouring Michelin-starred meals, and indulging in an array of shopping opportunities. Situated at the crossroads of Europe and Asia, Istanbul stands as a testament to the intertwining of civilizations throughout history. From its ancient roots as the capital of empires to its modern-day vibrancy, this city offers a blend of tradition and contemporary culture. Gastronomy: Turkish cuisine, with its diverse flavours and influences, reflects the country’s multicultural history. From hearty kebabs to delicate vegetarian dishes cooked in olive oil, Istanbul has gained international acclaim for its culinary offerings, earning its place among prestigious Michelin Guide destinations. Arts, Design, and Culture: Istanbul is a thriving centre of arts and culture. From contemporary galleries to historic landmarks, the city offers a diverse range of artistic experiences. Neighbourhoods like Nişantaşı and Karaköy buzz with creative energy, showcasing the works of both local and international artists. The city presents endless opportunities for retail therapy. From bustling bazaars to upscale boutiques, Istanbul caters to every taste and preference. Whether hunting for unique souvenirs or high-end fashion, the city’s shopping scene is sure to impress. Exploring Istanbul: Maria’s Itinerary Saturday: Turkish Breakfast at Kale Cafe and Restaurant: The group started their day with a traditional Turkish breakfast, enjoying an array of savoury and sweet delights. Among the pastries, yogurts, and Turkish coffee, Maria particularly enjoyed trying “sucuk” (spicy Turkish sausage) and “pastırma” (cured beef) as part of the spread. Design Boutiques in Bebek, Arnavutköy, and Nişantaşı: After the hearty breakfast, the group explored the charming neighbourhoods of Bebek, Arnavutköy, and Nişantaşı – home to gorgeous boutique stores. Locally-produced jewellery and pottery stores are sprinkled between gourmet shops offering artisanal cheeses and charcuterie. These towns offer a vibrant shopping experience with a blend of sophistication and creativity. Maria’s Top Pick: Touline Ceramics: This unique pottery, inspired by Turkish heritage and created by Tulin Bozuyuk, offers striking one-of-a-kind pieces crafted through a slow process. Bozuyuk creates “pavlova” plates, named after Anna Pavlova, the famous ballerina, whom Tulin admires. Dinner: The group enjoyed dinner at Murver Restaurant. Known for a fire burning year-round in its kitchen, the chefs at Murver use seasonal ingredients and regional recipes, with many of their creations becoming classics since it opened its doors in 2017. Day Trip: Bağdat Caddesi Bazaar Tour Starting at Ecevit Charcuterie for yummy Turkish cheese and olives, then heading to Cafer Erol Candy Shop for local fish and sweets, the group took a break at Kurukahveci Mehmet Efendi Turkish Coffee Shop for a taste of rich Turkish coffee. Lastly, they enjoyed a delicious lunch at Çiya Kebap, where they ate authentic Turkish dishes in a laid-back atmosphere. Hotel: The Galata Istanbul Hotel – MGallery Located in the heart of the city, this boutique hotel has been reconstructed from the historic Baltazzi Han, one of Galata’s most magnificent and rare buildings, dating back to 1836. Turkish Airlines fly direct from Dublin to Istanbul Flight Deals and Discount Airline Ticket Offers | Turkish Airlines ®

A new study reveals that London is the best city in Europe for foodies, with a total of 2,906 5-star reviews for restaurants, cafés, bars and pubs. Dutch lifestyle magazine, Dailybase, analysed Tripadvisor data to uncover the number of 5-star reviews for eateries in European cities. This resulted in a ranking of 193 cities in Europe where Tripadvisor data was available to investigate. Taking the crown as the best city in Europe for foodies is the UK’s capital London, with an impressive total of 2,906 5-star reviews for its eating and drinking establishments. London is renowned for its traditional pub culture where you’ll find homemade pies and roast dinners, as well as a plethora of Michelin Star restaurants to tantalise your tastebuds, making it the perfect destination for your next city break. The French capital, Paris, closely follows in second place, with a total of 2,898 5-star reviews on Tripadvisor for its eateries. Foodies are clearly enjoying Paris’s culinary specialities such as escargot and entrecôte, which is a premium cut of steak to relish with chips in top-rated French bistros and cafés. The lively city of Barcelona takes the third spot, with a total of 1,475 5-star Tripadvisor reviews for its restaurants, cafés and bars. Popular for its exciting nightlife, this Spanish city will wow foodies with its tapas, which includes patatas bravas, which are cubes of potato in a spicy tomato sauce, and as well as the classic rice dish, paella. Rome ranks fourth, with 1,407 reviews awarding the Italian capital city 5-stars for its food and drink joints. As well as sampling the street food bites in Rome, venture into the city’s restaurants to try traditional pasta carbonara and cacio e pepe, two simple yet flavourful spaghetti dishes, to find yourself in foodie heaven. Just behind in fifth place is Greece’s capital city Athens, with a total of 1,403 5-star Tripadvisor reviews among food lovers. Famous for its savory souvlaki, which are skewers of flavourful meat grilled over an open fire, alongside the minced lamb dish moussaka, Athens offers delicious bites for all food enthusiasts. Spain’s capital, Madrid, takes sixth position in the list of Europe’s best cities for foodies, with 1,395 5-star reviews for its restaurants, bars and cafés. To eat like a local, try cocido madrileño, which is a multi-course stew made with chickpeas, meat and vegetables. With two Spanish cities appearing on this ranking – be sure not to miss this country for high-quality eating experiences. Lisbon in Portugal follows in seventh spot, with a total of 1,177 5-star Tripadvisor reviews for the capital’s eateries. For seafood fans, Lisbon is perfect for your next trip, featuring the salt cod stew, bacalhau, and dishes with an abundance with clams and sardines are highly popular. And, of course, you cannot miss the renowned egg custard tart, pastel de nata, to satisfy your sweet tooth. In eighth place is Germany’s capital city Berlin, with 1,074 5-star reviews for its food and drink establishments. From the classic currywurst, a delicious combination of spiced ketchup and sausage, to the Berlin-style meatball known as boulette, this city provides a dynamic dining experience for visitors. The Czech Republic’s capital, Prague, ranks ninth in the list, with 1,015 reviews, giving the city 5-stars for its best foodie spots. This could be your dream destination if a hearty beef goulash called hovězi guláš appeals to you, served with homemade bread dumplings. To immerse yourself in this city, ordering a pivo (beer) is a must, especially since it’s known as the best in Europe. Completing the list of the ten best European cities for foodies is Milan, Italy’s second appearance, with a total of 814 5-star reviews for its restaurants, bars and cafés. Reflecting the elegance of the city’s fashion, creamy saffron-infused risotto is an enjoyed staple, with a sweet gelato to follow for an exceptional dining experience. For a further breakdown on stats see here: https://www.dailybase.com

The U.S. Route 66 Centennial Commission, tasked by Congress to oversee the commemoration of the 100th Anniversary of the iconic Route 66 in 2026, invites submissions for nationwide activities, projects, and events. These submissions will undergo review by the Commission’s working groups, with approved ideas presented to Congress as official recommendations. The Commission aims to honor Route 66’s legacy and bolster its impact through diverse initiatives. Jen Paul Schroer, Vice Chair of the Route 66 Centennial Commission, says that the celebration is more than a singular event, aiming to foster national pride and economic growth along the route. With members from all eight states along Route 66, the Commission operates under seven strategic principles, guiding the selection of appropriate activities. Rod Reid, Commission Chair, calls for innovative ideas aligned with four key focus areas: Commemoratives & Publications, Infrastructure, Events & Celebrations, and International & National Marketing. Submissions can be made through the Commission’s official portal, with rolling reviews by Commission Working Groups. Successful submissions will be notified quarterly, ensuring transparency in the selection process. Reid expresses enthusiasm for creative ideas that will define the celebration and uphold Route 66’s cultural significance for future generations. For more information or to submit ideas, visit route66-centennial.com.

Emirates has recently compiled special tips and tricks to assist customers in embracing the sheer thrill, freedom, and adventure of travelling alone. Solo travel has been steadily gaining traction post-pandemic, with 68% of respondents in a 2023 survey conducted by Solo Travel World in the United States identifying themselves as independent travellers. It provides a unique opportunity to explore the world on one’s own terms, without having to accommodate the whims and desires of travel companions. Whether you’re a seasoned solo traveller or planning your first independent trip, Emirates’ multicultural cabin crew transforms your perception of travel. On booking hotels Alessandra Piper from the UK, who has been flying with Emirates for over nine years, shares her tips: “I make it a priority to embark on at least two solo trips a year. I always book hotels with a flexible booking policy, as I may decide to extend my stay in certain places on a whim. The flexible policy ensures I do not incur cancellation fees.” On gastronomy Eabha Sloyan from Ireland channels her inner food enthusiast: “Food markets are absolutely fabulous. On my most recent trip, I visited the renowned Tsukiji Market in Tokyo. Spending the evening in the market and indulging in lots of sushi was a culinary adventure I could only dream of. The energy, fresh produce, and exquisite flavours made it an unforgettable experience. It’s a place I could revisit time and time again.” On safety and local culture Shamiso Guvava, from the UK, who has been with Emirates for over a year, shares her insights: “My cabin crew training reshaped my outlook on solo travel. It instilled in me vigilance and attentiveness. Safety is paramount. Additionally, my training equipped me with the confidence to interact with individuals from diverse backgrounds and seek advice from locals and fellow travellers.” On exploration Irfan Huseinovic, from Bosnia, who has been with Emirates for over a year, shares his strategy : “I find it beneficial to explore the city on foot as it allows for easier navigation and a chance to discover at my own pace. My longest solo vacation was in Malta, where I spent 25 days on the picturesque island. It was an incredible journey filled with self-discovery, adventure, and unforgettable experiences. From exploring ancient ruins to basking in the sun on stunning beaches, every moment was enchanting.” Micaela Olivieri, an Argentinian cabin crew member with Emirates for over two years, lists her top three essentials: “First and foremost, always prioritise your well-being and safeguard your personal belongings. When traversing crowded areas, ensure your bag is positioned in front of you rather than behind. Secondly, be culturally aware and show respect. Lastly, trust your instincts and draw upon past experiences for guidance.” Alessandra Piper concludes, “The most valuable lesson I’ve learnt thus far: refrain from being glued to your phone! Keep it securely stored away to avoid the temptation of constant checking. Instead, immerse yourself in your surroundings, savour the sights, and relish the view!”

The St. Regis Red Sea Resort  in the Kingdom of Saudi Arabia welcomed guests to its pristine white sand shores earlier this year. The resort is the first private island to open in one of the Kingdom’s luxury regenerative tourism destinations on the west coast of the country, The Red Sea.  Located on Ummahat Island in the Al Wajh Lagoon, a pristine private island off the coast of Saudi Arabia and accessed only by chartered boat or seaplane from the newly opened Red Sea International Airport, The St. Regis Red Sea Resort is surrounded by crystal-clear and vivid blue waters, white sandy beaches and thriving coral reefs. The resort features an expansive arrival pavilion, 90 overwater and beachfront villas offering one-to-four-bedroom accommodation and a private pool, a signature spa, high-tech gym, outdoor pools, water sports centre, and a children’s club with an outdoor adventure play area. Exceptional fine dining is experienced at five unique culinary concepts serving local produce. Every stay is enhanced by the renowned St. Regis Butler service and a curated selection of signature rituals. “A gateway to the undiscovered wonders of this exciting destination, The St. Regis Red Sea Resort heralds a new level of island luxury through a design scheme that embodies a sense of place, sustainable elements, and the St. Regis brand’s legacy of avant-garde style,” said Tony Coveney, General Manager, The St. Regis Red Sea Resort. Nature-Driven Design Designed by architect Kengo Kuma and interior design firm Kristina Zanic Consultants, the resort’s design draws inspiration from natural elements with bold and intricate references to the island’s surrounding vibrant coral reefs and rich marine life, and the sweeping sand dunes found on the mainland. The structures and interiors embody the scenic destination through a nature-driven design narrative inspired by the movement of the wind and the forms it creates in the sand and sea. Interior spaces and furnishings take on organic forms with soft curves and spiral shapes. Fabrics are natural and tactile, and the colour palette uses a neutral desert-inspired base imbued with blue, green, and coral tones found in the local marine life and biodiversity. The resort’s elegant interiors flow outwards to create a sense of barefoot luxury, inviting guests to relax and feel at one with the natural landscape. Nestled on an undisturbed white sand beach with stunning vistas over the azure water, the Dune Villas reflect the shape of sweeping desert sand formations. Perched overwater and connected by elevated walkways, the Coral Villas, which offer direct access to the sea from each deck, take the form of shells featuring curved lines, spiral shapes, and a flowing movement. The open and spacious villas seamlessly blend the outdoors inwards. Each villa is well-positioned to capture the spectacular views from sunrise to sunset, and at dark, each private deck is a place for stargazing. Elegantly designed and thoughtfully curated, the secluded villas offer a private place to unwind in a distinct style synonymous with the St. Regis brand. Floor-to-ceiling windows frame picturesque sea views and flood the living spaces, bedrooms, and bathrooms with natural light. Artworks featured throughout the villas are made entirely from natural materials including sculptural dyed fabric wall hangings and embroidered fabric artwork in natural wood frames. Every piece is hand-embellished, and the subtle patterns in the art reflect the musical wind narrative. Subtle accessories include custom glazed ceramic pieces that are reflective of the local sea life. Bespoke Interiors Using Sustainable Materials The St. Regis Red Sea Resort showcases its environmental harmony through the meticulous design of its dining venues and spa. Each space draws inspiration from the natural beauty of its surroundings. Nesma, the resort’s all-day dining venue, captures the essence of the gentle island breeze and the tranquillity of beachside dining. A harmonious blend of indoor and outdoor spaces where natural materials such as wicker, cane, rope, and timber result in durable yet elegant furniture. Floor-to-ceiling rope screens add a sense of privacy while inviting the outside in, complemented by overhanging linen panels that soften the interior with a touch of organic texture. The space is animated with vibrant accents – blue rattan chairs and plum-coloured lounge seats are set against a backdrop of a mosaic stone floor that mimics the serene movement of rippling pools with leaf-patterned plaster finishes. A row of statement rattan floor lamps illuminate the beachside venue. Gishki 45 presents a fusion of beach resort style and Asian aesthetic, marked by an origami-inspired ceiling that adds a dynamic element to the space. The restaurant’s design is anchored by wooden tables with angled legs, set atop a custom terrazzo marble floor that echoes the linear patterns of chopsticks. Accents of aqua, set against neutral beige and bamboo tones, draw inspiration from the nearby Blue Hole, with pendant lights featuring watery blue glass shades and tie-dye cushions reflecting the underwater theme. The bar counter and walls are adorned with a custom-made stacked glass finish, adding texture and vibrancy, while webbed cane screens offer privacy and natural texture to the dining experience. Adjacent to Gishki 45, the St. Regis Bar immerses guests in an underwater experience through its use of deep marine blue tones, creams, and silvers. A striking hand-painted mural, depicting a shimmery abstract underwater scene dominates the space, complemented by lounge-style seating that mixes rattan with dark timber and vibrant blue upholstery. The organic patterns on soft rugs underfoot and an aqua stacked glass finish on the curved bar counter subtly maintain continuity with the adjacent dining venue, creating a mesmerising aquatic ambiance. Tilina is a sophisticated ‘reeftop’ overwater restaurant for seafood enthusiasts, set against the breathtaking backdrop of panoramic ocean views. The design features exposed radial beams on the ceiling that mirror the flowing rhythm of the sea, while multi-coloured curved tiles on the walls evoke the vibrant hues and patterns of fish scales. A champagne-toned bar with a mother of pearl finish adds a touch of elegance, and tall black armchairs in webbed cane add to the formal sophistication, making Tilina a jewel in the resort’s culinary crown. The Beach Club is a laid back setting for poolside fresh light bites and mocktails, with blue and white deck chairs and sun loungers reflecting the colours of the surrounding sea and sky. Communal dining tables crafted from live edge wood are perfect for social gatherings, while private cabanas with beaded wooden screens inspired by wind chimes offer more intimate spaces for relaxation in the seaside ambiance. The St. Regis Spa, an expansive and tranquil sanctuary, continues the marine theme with a hammered bronze reception counter and tall macrame screens that welcome guests into a world of relaxation. The spa bar features tall glass chandeliers resembling jellyfish, and the wet zone boasts a feature ceiling of curved and hammered metal panels mimicking concentric pool ripples interplaying with the serene and indulgent atmosphere. Tile patterns inspired by seashells adorn the spa floors, and shimmery blue mother-of-pearl finishes illuminate the bathroom walls with tactile sculptural art pieces made of natural fibre and straw bringing the calming influence of nature indoors. “This project has been an extraordinary journey, filled with inspiration from its breathtaking locale and an exceptional architectural vision,” said designer Kristina Zanic. “Our approach was to capture the essence of the place and showcase its natural beauty and unique features. With that in mind, we set out to create a serene atmosphere that invites guests to kick off their shoes, unwind, and connect with the beautiful surroundings.” As part of the country’s regenerative development philosophy to adopt sustainability practices and innovation, all the interiors have been developed in accordance with LEED platinum certification guidelines. The certification creates healthy, highly efficient, cost-saving green buildings that improve environmental performance, from carbon footprint to indoor environmental quality. Harnessing innovative technology to create a sustainable destination began at the early stages of the resort’s development. Powered by one hundred percent renewable energy generated by solar power, it is one of the world’s largest battery storage facilities situated on the mainland. Emphasis on waste reduction and recycling is at the heart of daily operations to deliver advanced water treatment and comprehensive waste management solutions, and a plastic-free environment.

Emerald Star is offering a fantastic opportunity to book for seven nights and pay for five on boating holidays departing from May to October 2024, when booked before 20 March 2024. Rediscover nature this spring in Mecklenburg and Brandenburg, with Emerald Star. Discover the picturesque boating havens of Mecklenburg and Brandenburg, where a network of rivers, streams, and countless lakes beckon travellers to indulge in self-drive river cruises and idyllic boating getaways. Amidst the serene waters, medieval villages adorned with majestic castles line the shores while the vibrant hub of Lake Müritz offers bustling resorts. Berlin, the capital of Germany, stands as Brandenburg’s largest city, intricately connected through canals to the Oder, Elbe, and Rhine rivers, as well as the North Sea. Established as a UNESCO biosphere reserve in 1991, the Spreewald in Brandenburg is a haven for nature enthusiasts! Its intricate network of trails winds through lush forests, expansive wetlands, and picturesque meadows, providing ample opportunities for exploration. Teeming with diverse wildlife, the Spreewald offers an unforgettable experience for all who venture into its midst. Similarly, captivating is Müritz National Park in Mecklenburg, boasting vast expanses of cycling and trekking trails that wind through its breathtaking landscapes. Whether by foot or bike, Müritz National Park promises unforgettable encounters with nature’s wonders. A seven-night self-catered stay in Mecklenburg and Brandenburg, starting and finishing at Emerald Star’s base in Marina Wolfsbruch, on board a Horizon 1 sleeping up to five, arriving 14 June 2024, is priced from €3,803 per boat / €760.6 pp (saving €434)—no experience required. Transport to and from the base is not included.  Alternatively, take a trip on 20 September 2024 starting and finishing at Emerald Star’s base in Jabel on board a Magnifique, sleeping up to 10, is priced from €2,206 per boat / €220.6 pp (Saving €892) —no experience required. Transport to and from the base is not included.  For more information about Emerald Star, visit Boat hire | Canal boating holidays| Le Boat (emeraldstar.ie) or call 023 9280 1630

Nestled in the serene beauty of Japan’s Fuji Five Lakes region, Glamping Villa Hanz Kawaguchiko offers an unparalleled retreat amidst nature’s splendour. Surrounded by the tranquil waters of Lake Kawaguchiko and awe-inspiring vistas of Mount Fuji, this haven beckons travellers to unwind and reconnect with the outdoors. Embracing the ethos of “Relax if you can,” the villa fosters a harmonious atmosphere, encouraging communication and experiential learning. From cosy half-timbered villas to igloo-like Pao tents and a restored traditional Japanese Guest House, accommodation choices cater to varied preferences, each offering modern comforts intertwined with cultural nuances. With a plethora of outdoor activities ranging from guided forest tours to water sports and star-gazing, Glamping Villa Hanz promises an immersive and soul-nourishing experience amidst the wonders of nature. This unique destination emerges from a rich history spanning nearly two decades, marked by determination, meticulous planning, and a deep commitment to preserving Japan’s traditional architecture and way of life. Established in 2005 with the acquisition of a former onsen facility, Glamping Villa Hanz began its journey with a vision to redefine luxury hospitality. Overcoming challenges such as the Lehman Brothers bankruptcy in 2008, the team pressed forward, envisioning a guest house-style Jjimjilbang, a traditional Korean bathhouse and a sauna-cantered resort inspired by the Therme Vals thermal baths in Switzerland. The dream expanded further to include the creation of a kiln-style sauna and cottage facility, makibi, celebrating the harmony of “Fire and Water” and the essence of “Return to Nature/Slowlife.” In 2014, Glamping Villa Hanz took a significant step forward with the acquisition of three traditional Japanese houses, including the illustrious Ogasawara House and the revered Itakura Folk Museum. Each structure was meticulously restored, blending centuries-old craftsmanship with modern amenities. The Ogasawara House, dating back to the 1550s and rebuilt during the Tenpō Reforms in 1840, now stands as the Honkan, boasting a rare Kirizuma-zukuri style roof and a dynamic Fukinuke atrium, offering guests a glimpse into Japan’s feudal past. The word Honkan can be literally translated to “Main Buildling”. It is the first building that the guests see when entering the resort. It is also the building that has a wine cellar, Japanese style bath, bar, and the terrace to enjoy breakfast with the view of Mt. Fuji. The architecture of the Honkan reflects the intricate craftsmanship of its time, boasting rare features like the dynamic Fukinuke atrium and the traditional Zashiki rooms adorned with Japanese calligraphy. The Ogasawara clan’s illustrious history, from their role as protectors of Shinano province to their revival during the Azuchi-Momoyama period, is woven into the very fabric of Glamping Villa Hanz. Complementing the Honkan is the Guest House, housed within the Itakura Folk Museum, a symbol of Meiji-era architecture in Joetsu Niigata. Renowned for its Chumon-Zukuri style and Kayabuki-yane thatched roof, the Guest House offers guests a glimpse into rural Japanese life while providing modern amenities for a comfortable stay. ” We wanted to preserve the essence of Japanese tradition while offering guests a luxurious retreat,” says the team behind Glamping Villa Hanz . “Our aim is to provide an immersive experience where guests can reconnect with nature and immerse themselves in the rich cultural heritage of Japan.” Located in the picturesque surroundings of Kawaguchiko, Glamping Villa Hanz offers more than just a retreat; it’s a sanctuary for weary souls seeking respite from the hustle and bustle of city life. With its proximity to Mount Fuji, onsen resorts, and a plethora of outdoor activities, the resort beckons travellers to explore the wonders of the region. At Glamping Villa Hanz, the journey is as enriching as the destination. From its humble beginnings to its current incarnation as a haven of tranquillity, the resort stands as a testament to the enduring spirit of Japanese heritage and hospitality. For those seeking an escape from the hustle and bustle of urban life, Glamping Villa Hanz offers an oasis of tranquillity, where the past and present harmonize to create unforgettable memories. Go there: Prices from ¥32,128 / £176** per Pao sleeping two people per night on a room only basis. Breakfast ¥2,373 / £13 pp. Prices from ¥40,890 / £224 per room in a Villa sleeping two people per night on a room only basis. Breakfast ¥2,373 / £13 pp. Prices from ¥375,866 / £2,059 for five bedrooms in the guest house sleeping 10 people per night. . Breakfast ¥2,373 Yen / £13 pp. For more information about Glamping Villa Hanz, please visit: Home – Glamping Villa Hanz (gv-hanz.com)

For new mums and mums-to be that want to travel this spring, Grow Wild Outdoorwear offers the perfect clothing range to meet the challenges of the season and the adventures on offer. Grow Wild Outdoorwear, a dynamic clothing company for new mums, mums to be and little ones has kit designed specifically for pregnancy and early motherhood. There is no need to suffer with tops and jackets that don’t fit over your bump, keep you and your baby warm and dry, or make breastfeeding a cold and unpleasant experience for all. The range was created by Clare Winton , who has always loved outdoor activities and wild places. When she became pregnant with her daughter, she found it impossible to find quality, well-designed clothes that catered to her changing shape and needs and could keep up with her as an active outdoors-lover. Here are some top spring items for new and expectant mums to enjoy.  FOR MUMS Breastfeeding Tops These super-soft tops will keep the active mum comfortable throughout pregnancy and beyond. The naturally breathable, moisture wicking, temperature regulating properties of bamboo create a premium performance option for outdoor adventures, and the fabric and fit have been designed to work with mum’s changing body, where the super-soft stretch fabric grows with her bump and shrinks again to fit post-partum. It has easy lift-up flap nursing access; meaning no faffing with multiple clothing layers and zips; and speedy, easy access for the hungry little one, with discreet and draft-free nursing. It is also designed for improved comfort while babywearing. These tops come in styles with long sleeves for the colder, wetter days of spring and a sleeveless vest alternative for the warmer days when you want to get some vitamin D on your arms and shoulders. RRP: £45-£55/ €52-€65 Outdoor maternity and post-partum leggings The only maternity leggings manufactured in the UK, these durable and comfortable heavyweight leggings have been specifically designed to keep up with mum’s outdoor adventures both during pregnancy and postpartum. High density, quick dry, breathable fabric made from super smooth Meryl® yarn is perfect to keep you supported and comfortable when active. Two deep thigh pockets – one with a secure pocket flap and one easy access pocket to whip out the camera to capture that perfect moment (or the wet wipe for the not-so-perfect one). At less than 10μ thick, Meryl® Microfibre is finer than silk, offering buttery soft touch against sensitive pregnancy skin. The four-way stretch fabric sits high on the waistline to support a baby bump in seamless comfort. Uniquely-shaped seams scoop low underneath the belly, offering maximum comfort and avoiding any sensitive zones, such as C-section scars or bloating. The excellent stretch recovery properties of Lycra® allow these leggings to shrink to support core abdominal recovery post-pregnancy and keep them looking new for longer. RRP: £85.00/ €100 For Baby Merino Baby Onesie Perfect for changeable weather, this will keep baby cosy in the colder patches of your outdoor adventure and comfortably cool when the temperature warms up. The super-soft merino wool baby onesie is temperature-regulating and moisture-wicking to avoid overheating and keep your baby comfortable in changeable environments. Naturally breathable and anti-bacterial, these ultrafine wool baby onesies are perfect when out walking or hiking with babies from new-born to a year old. The lightweight merino wool keeps little ones warm even if they get soggy and dries quickly too, which makes them perfect for camping trips. RRP: £59.00/ €69.00 So, now those adventurous new and expectant mums have everything they need to spring into action. The full Grow Wild range is available at:  https://www.growwildoutdoorwear.com/

The new destination management company Belle Vite introduces high-end bespoke enogastronomic journeys in Tuscany, meticulously crafted itineraries that venture beyond the well-trodden tourist path, offering unparalleled access to exclusive locations and bespoke wine and food experiences. Leveraging the deep expertise of industry leaders, Belle Vite guides guests on immersive journeys. These journeys are more than a glimpse into the region’s time-honoured winemaking and culinary traditions offering the opportunity to become fully immersed in the authentic Tuscan lifestyle. Belle Vite’s mission is fueled by a passion for fostering genuine connections between guests and esteemed Tuscan wine producers. Allowing travellers to fully embrace the rich tapestry of the region’s unique territories. Aspiring to transcend the realm of a typical travel agency, Belle Vite creates remarkable journeys. Each experience becomes a personalized voyage of discovery, unveiling the hidden treasures of Tuscany, traditions, breathtaking landscapes, and the authentic flavours that define its soul. As an ambassador for excellence in the region’s wine and culinary tourism, Belle Vite strives to elevate Tuscany’s position on the global stage. Leading the Bella Vite team is Silvia Ghirelli , a seasoned professional in enogastronomic hospitality with a lifelong passion for travel. She has held notable roles as PR and Hospitality Director for main Tuscan wineries. Silvia’s diverse background includes consulting for destinations and wine companies, as well as teaching roles in academia. Her transition into the wine industry followed international experience with Tui Travel PLC and AccorHospitality. Silvia Ghirelli, the company leader comments: “We’re delighted to be recognized as the main point of reference while travellers immerse in the authentic Tuscan lifestyle. During the journey, visitors will encounter traditional vineyards that have been in families for generations, steeped in the spirit and history of Tuscany. At the venues, visitors will be able to enjoy the wonderful gastronomy of the region, taking their palates on an outstanding experience and accompanying these moments with wines of the highest quality, while discovering the history of each label and the elements that set them apart.”. Inspired by the enduring passion of esteemed Tuscan vintners, Belle Vite curates exclusive journeys for discerning travellers seeking an authentic exploration of the region. Through meticulously personalized itineraries featuring exclusive wine tastings hosted by the winemakers themselves. Guests can further savour the region’s exquisite cuisine alongside a celebrated food critic and delve into Tuscany’s rich tapestry of art, history, and culture with a dedicated art historian. Curated journeys delve into the very essence of Tuscan wine – a tradition passed down through generations and constantly evolving with innovation. Exclusive visits to renowned wineries unlock the secrets behind world-class Tuscan production. Guests explore the distinctive styles of esteemed estates, immersing themselves in the enchanting Maremma at Fattoria Le Pupille, where tradition meets innovation. The personality-rich wines of Tua Rita, overlooking the Etruscan Coast, captivate the senses. Nestled in the heart of Chianti Classico, Tolaini embodies the essence of this celebrated region. Finally, Petrolo in Valdarno showcases its meticulous craftsmanship and unwavering dedication to quality, completing a journey through the diverse landscape of Tuscan wine. Beyond the tasting room, Belle Vite takes the travellers behind the scenes, revealing the intricacies that define each estate’s style. Witness the journey from grape to bottle, culminating in exquisite tastings of some of the world’s finest wines, expertly paired with delectable Tuscan cuisine. Whether you’re a seasoned wine connoisseur or simply curious about the soul of Tuscan wine and food culture, Belle Vite’s meticulously curated experiences promise to captivate the senses and yearning for more. Uncork the art of a Tuscan journey: Tailored to surpass mere wine tastings, the itineraries are meticulously designed to facilitate personal interactions with wine artisans, providing a comprehensive insight into the production process and the heartfelt dedication behind each bottle. Nestled amidst the picturesque Tuscan hills or along the enchanting Etruscan Coast, travellers are invited to luxuriate in exclusive accommodations, explore historic villages, and indulge in authentic local cuisine. Every journey is meticulously customized to cater to the preferences of guests, ensuring a bespoke experience that surpasses all expectations. Day 1 – Welcome to Rome: Upon arrival in Rome, guests will be warmly welcomed at Palazzo Vilon an exclusive boutique property. Nestled in the historic Rione Campo Marzio district, just a short stroll from the Spanish Steps, the palazzo offers a blend of modern comforts within a timeless setting, creating an intimate and familial ambience. After settling in, guests will have the opportunity to unwind before indulging in a welcome dinner overlooking the serene Cembalo Gardens of Palazzo Borghese. For those desiring an extended stay in Rome, additional days can be arranged upon request. With its multifaceted charm, Rome promises a unique experience with every visit. Accompanied by experienced art historians, guests can explore the city’s rich heritage, gaining exclusive access to hidden gems like renowned museums, upper galleries, the Raphael Rooms, the Sistine Chapel, and more. Day 2 – Breakfast with a view and Fattoria Le Pupille: The day starts with a memorable breakfast served on one of Rome’s most stunning private terraces at Palazzo Taverna, where Chef Violante Gonzaga Guerrieri will prepare an intimate meal against the backdrop of breathtaking views. Following breakfast, guests will journey to Maremma for lunch at Villa Talamo, enjoying scenic views of the Tuscan islands. After lunch, venture to the renowned Estate Fattoria Le Pupille for an exclusive behind-the-scenes tour of the vineyards and cellar, followed by a private dinner hosted by Elisabetta Geppetti. Indulge in regionally inspired dishes by acclaimed chef Valeria Piccini (Caino 2 Michelin-starred Restaurant), paired expertly with fine wines from the estate. Day 3 – Tuscan Archipelago by boat and Maremma Park: Guests can sail through the Tuscan archipelago or along the stunning coasts of Monte Argentario on a luxurious yacht, departing just minutes from Villa Talamo while enjoying a seafood lunch with rosé wines, followed by a sunset cocktail by the pool and a relaxed dinner in the villa’s garden. As another option, they can embark on a private nature excursion to Maremma Park, guided by an expert as they explore the diverse landscapes and visit a Maremmane cow farm. They will traverse the Uccellina chain in a 4×4 Range Rover to reach Poggio delle Sugherine and enjoy panoramic views and a twilight aperitif crafted by Fattoria delle Pupille. Day 4 – Live like an Etruscan and Tua Rita: Day four invites guests to delve into the world of Tua Rita and the Costa degli Etruschi. Begin with a private vineyard and cellar tour, followed by a curated wine tasting with the family. Lunch amidst the vineyards precedes a coastal excursion with options for relaxation or exploration. The coastal journey includes a private guided visit to Populonia, an Etruscan site overlooking the Gulf of Baratti. Aperitifs at Populonia Castle lead to an exclusive dinner at the Etruscan Museum of Populonia, featuring dishes blending Etruscan culinary traditions with creative chef-inspired creations, all within the Gasparri Family’s private collection. Day 5 – Timeless Journey and Petrolo: A captivating journey through Tuscany with rare vintage cars leads guests to Petrolo, promising an exploration of timeless beauty. Accommodations, dating back to the 1300s, showcase biodiversity and sustainability. Notable landmarks like the Torre di Galatrona and Pieve Romanica di Galatrona await exploration, embodying Petrolo’s connection to the Renaissance. After visits to Vigna Campo Lusso, Vigna Bòggina. the Bòggina B and the red cellars, guests enjoy al fresco lunches in Vigna Campaccio. Nature experiences include olive grove and honey tastings, while activities range from ceramic classes to floral workshops. An intimate dinner with Luca Sanjust and the family features rare Galatrona wines. Day 6 – Truffle hunting, spirits and Tuscan cigar: The region offers a truffle hunting experience led by a professional and a Lagotto Romagnolo dog, followed by a feast pairing truffle finds with Petrolo wines. Alternatively, guests can enjoy golf at Royal Golf La Bagnaia with Rocco Sanjust or a wellness retreat at ADLER Spa Resort Thermae. In the late afternoon, an aromatic excursion to Italy’s first gin distillery near Vallombrosa Abbey awaits. Back at Villa Petrolo, guests can join a craft cocktail class. The evening features a private concert and a rare Tuscan cigar tasting led by a Cigar Club connoisseur. It’s a luxurious Tuscan experience. Day 7 – Tolaini and Siena: Guests are invited to start their day with yoga and pilates sessions adaptable to all levels, amidst the vineyards upon request. After breakfast at Villa Petrolo, they’ll enjoy an exclusive tour of the Tolaini winery followed by wine tastings paired with Tuscan cuisine. A guided tour of Siena’s historic sites and neighbourhoods will be led by an art historian. The day concludes with dinner at Arnolfo, a 2-Michelin-starred restaurant offering seasonal specialities curated by Chef Gaetano Trovato, boasting magnificent views of Colle di Val d’Elsa’s historical centre. Day 8 – Chianti and uncover Tuscany your way: There are various activities tailored to guests’ preferences and available upon request. Butcher and Meat Experience: Guests can visit a local butcher shop to learn about the craft of butchery and sample the finest cuts of local meat. Cheese Tasting: A tour of a dairy farm allows guests to discover the uniqueness of local cheeses and sample dairy products from various local companies. Tuscany by Bike: Guests can explore the picturesque landscapes of Chianti on a bespoke e-bike tour, blending adventure and tranquillity while appreciating the iconic scenery. Romantic Hot Air Balloon Tour: A magical view of the Tuscan landscape from the comfort of a hot air balloon basket, taking in the colours and shapes of the region from above. Photography Tour: Professional photographers will guide guests to capture the essence of Tuscany at sunrise or sunset, exploring charming medieval hamlets, countryside lanes, and other scenic spots. Day 9 – Florence: Guests are invited to discover the essence of Florence’s Renaissance heritage through exclusive visits to three iconic monuments and hidden treasures along the Lungarno. They’ll gain access to a stunning Renaissance masterpiece and a magnificent nymphaeum tucked away in an aristocratic palace. If desired, they can explore Florence’s enchanting gardens with an experienced horticulturist, visiting both the renowned Boboli Garden and the lesser-known Giardino Torrigiani.Following lunch at a villa overlooking Florence, guests will meet skilled artisans from the Oltrarno neighbourhood, known for their craftsmanship and creativity. In the evening, dinner awaits at Atto di Vito Mollica in the historic Corte degli Imperatori at Palazzo Portinari, offering culinary delights focused on unexpected flavour combinations. Alternatively, guests can opt for the traditional excellence of Enoteca Pinchiorri. Accommodations will be at the St. Regis Florence, a 15th-century palazzo along the Arno River, known for hosting royalty and tastemakers. For information and bookings, visit:  www.bellevite.it

Save €150 per booking using code ‘SUMMER’ for holidays departing 1 st  May 2024 – 31 st  October 2024. Minimum spend of €1500 per booking. *T&Cs apply. This summer holiday deals from €749pps: 10-May-24, Dublin to Tenerife,  TUI BLUE Los Gigantes , 4*, Los Gigantes, HB, 7 nights from €749pps 16-May-24, Dublin to Gran Canaria,  TUI BLUE Orquidea , 4*, Bahia Feliz, AI, 7 nights from  €869pps, €2,519 (2+1), €3,299 (2+2) 19-May-24, Dublin to Zante,  TUI SUNEO Tsilivi Admiral , 4*, Tsilivi, AI, 7 nights from €809pps, €2,309 (2+1), €3,219 (2+2) 20-May-24, Dublin to Lanarote,  Barcelo lanzarote Active Resort , 4*, Costa Teguise, HB, 7 nights from €789pps 21-May-24, Dublin to Turkey,  TUI BLUE Tropical , 4*, Sarigeme, AI, 7 nights from €929pps 15-Jun-24, Dublin to Mexico,  Grand Riviera Princess hotel , 5*, Riviera Maya Resort, AI, 7 nights from €2,079pps Marella Cruise Deals: 05-Apr-24, Dublin to Tenerife, Atlantic Islands,  Marella Explorer , AI, 7 nights from €1,379pps 16-Jul-24, Dublin to Majorca, Discover Iberia , Marella Explorer 2 , AI, 7 nights from €1,439pps Book online at tuiholidays.ie, visit your local TUI store or travel agent.

Hit the slopes this March before the ski season comes to an end. Make the most of the longer days, sunshine-filled skies, and explore the quieter slopes; or savour the weather and enjoy long lunches on slope side sun terraces. It’s a great time of the year for those looking to avoid the peak season and unwind on a peaceful ski getaway. For those who revel in après-ski as much as the sport itself, March promises lively slope-side parties and vibrant nightlife scenes. Crystal Ski, renowned for crafting unforgettable ski holidays, beckons enthusiasts to seize the moment with enticing deals tailored to cater to every preference. From indulging in Italy’s delectable cuisine to exploring France’s cutting-edge lift systems or savouring the charm of Austria’s picturesque villages, the options are as diverse as the landscapes themselves. Unveiling the March Ski Deals: Dublin – France: Embark on a journey departing on the 30th of March 2024, and find yourself nestled in the cosy confines of 2* Le Hameau Du Mottaret Apartments, Mottaret, for 7 nights on a self-catering basis, starting from €549 per person sharing (pps). Dublin – Austria: Set forth on an Alpine escapade departing on the 30th of March 2024, and discover the allure of 3* Hotel Christoph, Neustift, where 7 nights of bed and breakfast await, priced from €829 pps. Dublin – France: Delight in the slopeside luxury with a departure on the 30th of March 2024, and immerse yourself in the hospitality of 3* Hotel Altitude, ARC 3000 Les Arcs, for 7 nights on a half-board basis, starting from €749 pps. Dublin – France: Experience the enchantment of Avoriaz with a departure on the 30th of March 2024, and unwind in the comfort of Antares Apartments for 7 nights on a self-catering basis, priced from €1829 for 2 adults and 1 child. Looking Ahead to Winter: For those already planning their next winter escapade, Crystal Ski unveils tempting deals: Dublin – Italy: Depart on the 26th of January 2025, and bask in the hospitality of 3* Residence Villa Frejus, Bardonecchia, for 7 nights on a self-catering basis, priced from €1,429 for 2 adults and 1 child. Dublin – Andorra: Set your sights on Andorra with a departure on the 2nd of March 2025, and enjoy a 7-night stay at 2* Manzano 3000 Apartments, Pas de la Casa, on a self-catering basis, starting from €2,089 for 2 adults and 2 children, inclusive of one free child place. What’s Included in Your Ski Holiday with Crystal Ski: Crystal Ski seamlessly integrates all aspects of your holiday into a comprehensive package, ensuring you make the most of your time on and off the slopes. Each ski package comprises: Return flights with complimentary luggage allowance. Transfers to and from your chosen resort. Accommodation for the duration of your stay. Moreover, Crystal Ski offers the convenience of pre-booking mountain essentials tailored to your skill level, including lift passes, equipment hire, and lessons, simplifying your planning process and enhancing your overall experience. Whatever your ski destination preferences may be, Crystal Ski stands ready to fulfill your aspirations with unparalleled expertise and unbeatable prices. To embark on your next ski adventure or for more information, visit www.crystalski.ie or call a ski advisor on 01 653 3501. Prices are correct at the time of publication, ensuring transparency and reliability in planning your dream ski getaway.